Our
Ingredients
At Palo Alto Baking Co., we believe in using only the finest ingredients. When it comes to taste and quality, we know that margarine cannot replace butter and that only the
highest quality imported chocolate will do. We are confident that when you sample our products, you will be able to taste our
commitment to high standards.
European Tortes
Chocolate Decadence (Gluten Free)
Semi sweet chocolate, fresh eggs, butter and coffee
(available ONLY in 8”)
Chocolate Mousse
Silky smooth chocolate mousse layered over a rich chocolate chiffon cake wrapped with Jaconde sponge (almond cake)
Chocolate/Raspberry Mousse
Silky smooth chocolate and raspberry mousse layered over a rich chocolate chiffon cake
Raspberry Mousse
Silky smooth raspberry mousse layered over a rich vanilla chiffon cake
Mango Mousse
Silky smooth mango mousse layered over a rich vanilla chiffon cake
Sacher Torte
Almond cake, filled with raspberry marmalade,
covered with marzipan and chocolate ganache coating
(available ONLY in 8”)
Tiramisu
Tiramisu
White chiffon cake with rum espresso syrup, nestled between creamy layers of mascarpone cheese and light dusting of Dutch Cocoa
American Favorites
Banana Cream
White chiffon cake filled and iced with whipped cream and fresh bananas
Berries & Cream
White chiffon cake filled and iced with whipped cream and fresh mixed berries. (blackberries, blueberries, Raspberries and strawberries)
Passion Mango
White chiffon cake filled with custard, mango chunks, frosted with whipped cream
Strawberries and Cream
White chiffon cake filled and iced with whipped cream and fresh Strawberries
Black and White
Chocolate and white chiffon cake filled with raspberry butter cream, frosted with vanilla buttercream
Boston Cream Pie
White chiffon cake filled with custard cream and top with chocolate ganache
Chocolate Heaven
Rich chocolate chiffon cake with chocolate ganache filling, finished with chocolate buttercream and poured chocolate ganache Truly a chocolate lovers heaven
Classic Black Forest
Rich chocolate cake soaked with kirsch liqueur, filled with fresh whipped cream, chocolate mousse, brandied cherries, decorated with whipped cream
Luscious Lemon Cake
White chiffon cake filled and frosted with a generous
serving of luscious lemon whipped cream
Mocha-licious
Rich chocolate cake brushed with espresso syrup, filled with Italian mocha buttercream, chocolate ganache and finished with Italian mocha buttercream
New York Cheesecake and Raspberry Cheesecake
A classic favorite
(available ONLY in 9”)
Red Velvet
Our classic red velvet cake filled and iced with vanilla cream cheese frosting
Princess Cake
White chiffon cake filled with raspberry and custard, finished with a whipped cream icing and delicately draped with marzipan (almond paste)
Carrot Cake
Loaded with sweet carrots, walnuts, pineapple chunks, Coconut flakes, and raisins, filled with vanilla cream cheese frosting drenched with walnuts
(available ONLY 8", 1/2 Sheet, and Full Sheet)
Coconut
White chiffon cake filled with coconut pastry cream, frosted with whipped cream and decorated with coconut flakes
CUPCAKES
Chocolate:
Cholate cupcake filled and frosted with chocolate butter cream
Vanilla:
Vanilla cupcake filled and frosted with vanilla butter cream
Red Velvet:
Red velvet cupcake filled and frosted with vanilla cream cheese frosting
Med Platter (4 dozen)
For larger orders consult us
Order Request
We make your order with the most beautiful details.
Information
Call Us
+1 650 321 3234
Email
paloaltobaking@yahoo.com